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The ingredients needed to prepare Deep fried fish soaked in red wine...:
- Provide 6 of una fish cut into two.
- Use 2 cups of sweet red wine.
- Use of Cooking oil.
- You need to taste of Salt.
- Take of Mashed garlic.
- You need of Ginger.
- Take of Onion.
- Take 2 of tablespn Vinegar (white).
Instructions to make Deep fried fish soaked in red wine...:
- Diced the onions and ginger into pieces.Mash them together..
- In a container mixed the mashed garlic,onion and ginger,vinegar and salt together..
- Apply the mixture on the fish ensure both sides and the flesh in covered with the mixture..
- Deep the fish in a container with the red wine ensuring the fish is totaly submerged in the redwine,cover and let it stay for 2hrs..
- When ready deep fry and serve with ugali and stew..
Andhra Fish fry recipe - Simple fish fry recipes made on griddle or tawa. Since the pieces are soaked in the curry for several hours, it absorbs all the flavors and taste of the tamarind, red chili powder and garam masala. Add the black beans and fry for another minute. Pour in the chicken stock, bring to a. Add fish, a few pieces at a time, and deep-fry.
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